cheeses (low moisture part skim mozzarella and parmesan cheese [cultured pasteurized part skim milk, salt, enzymes], provolone cheese (cultured pasteurized milk, salt, enzymes]), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, nonfat milk. tomato paste, vegetable oil (soybean and/or canola oil), contains 2% or less of: yeast, sugar, salt, wheat flour, modified food starch, oat fiber, guar gum, spice, wheat gluten, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), maltodextrin, dried garlic, monoand diglycerides, hydrolyzed soy and corn protein, paprika, dried onion, soy flour, sodium stearoyl lactylate, l-cysteine, enzymes.