mashed potatoes: rehydrated potato flakes and granules (water, potatoes, mono- and diglycerides, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite), margarine (soybean oil, water, salt, hydrogenated soybean oil, monoglycerides, sodium benzoate, soy lecithin, medium chain triglycerides, calcium disodium edta, vitamin a palmitate, beta carotene [color], vitamin d3, natural flavor), cream, soybean oil, nonfat dry milk, salt, sugar, monosodium glutamate, xanthan gum, guar gum, flavoring. gravy: water, modified corn starch, beef base (water, cooked beef, yeast extract, beef extract, beef tallow, natural flavor, salt, sugar, corn starch, lactic acid), salt, burgundy wine, onion powder, butter (cream, salt), canola oil, garlic powder, spice, natural flavor. white meat chicken fritter: white meat chicken, batter (water, bleached wheat flour, yellow corn flour, leavening [sodium bicarbonate, sodium aluminum phosphate], whey, salt, eggs, guar gum), breader (enriched wheat flour [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], soybean oil, salt, natural flavor), water, modified corn starch, salt, sodium phosphates. fried in vegetable oil. vegetable and cheese blend: corn, part skim mozzarella cheese (pasteurized part skim milk, skim milk, salt, cultures, enzymes), parsley.