Ingredients: Toppings: Cheeses (Low Moisture Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Fontina Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Unsmoked Provolone Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Grated Parmesan Cheese [Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes}, Powdered Cellulose]), Sauce (Water, Tomato Paste, Extra Virgin Olive Oil, Organic Cane Sugar, Organic Garlic Powder, Sea Salt, Organic Minced Garlic, Organic Basil, Organic Black Pepper, Organic Oregano, Organic Red Pepper). Crust: Unbleached Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Ascorbic Acid [Dough Conditioner], Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Breadcrumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Expeller Pressed Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt