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American Bistro Vegetarian Mini Quiche Trio Pastries, 15 each

Nutrients in 100 grams (all units are grams)

Calories
Sugar
1.19
Fiber
19.05
Total Fat
0.48
Sodium
10.71
Protein
10.71
Carbs
0.1
Choleste
rol
9.52
Sat. Fat
0.15
Calcium
0.0
Iron
nan
Vit. A
nan
Vit. C

Ingredient Tree

Ingredient List

Mushroom Ingredients: Filling: Pasteurized Milk, Mushroom, Cage-free Eggs, Swiss Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes), Onions, Parmesan Cheese (Cultured Pasteurized Milk, Salt, Lipase, Calcium Chloride, Microbial Enzyme, Powdered Cellulose [To Prevent Caking]), Cornstarch*, Sunflower Oil, Organic Mushroom Base* (Sauteéed Mushrooms, Soy Sauce Powder [Soy Sauce {Soybeans, Salt}, Maltodextrin, Salt], Mushroom Powder, Canola Oil, Molasses, Yeast Extract, Potato Flour, Natural Flavor, Onion Powder, Black Pepper), Salt, Black Pepper, Pastry: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Annatto [Color]), Water, Sunflower Oil, Whey Powder (Milk), Organic Dextrose, Salt, Dried Orange Pulp.; Spinach Florentine Ingredients: Filling: Cage-free Eggs, Pasteurized Milk, Onions, Cheddar Cheese (Cultured Unpasteurized Milk, Salt, Microbial Enzyme), Reduced Fat Sour Cream (Cultured Pasteurized Milk and Cream, Nonfat Dry Milk, Microbial Enzymes), Spinach, Parmesan Cheese (Cultured Pasteurized Milk, Salt, Lipase, Calcium Chloride, Microbial Enzymes, Powdered Cellulose [To Prevent Caking]), Cornstarch*, Salt, Parsley, Black Pepper, Pastry: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Annatto [Color]), Water, Sunflower Oil, Whey Powder (Milk), Organic Dextrose, Salt, Dried Orange Pulp.; Three Cheese Ingredient: Filling: Pasteurized Milk, Cage-free Eggs, White Cheddar Cheese (Cultured Unpasteurized Milk, Salt, Microbial Enzymes, Low Moisture Part-skim Mozzarella Cheese (Cultured Pasteurized Part-skim Milk, Salt, Calcium Chloride, Microbial Enzymes), Onions, Monterey Jack Cheese (Cultured Pasteurized Milk, Microbial Enzymes, Salt, Calcium Chloride), Cornstarch*, Chives, Salt, Onion Powder, Garlic Powder, Modified Powdered Cellulose (Thickening Agent). Pastry: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Annatto [Color]), Water, Sunflower Oil, Whey Powder (Milk), Organic Dextrose, Salt, Dried Orange Pulp.

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