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Salted Caramel Mousse Cake, 22 oz

FPro: 0.9175

Nutrients in 100 grams (all units are grams)

Calories
Sugar
1.76
Fiber
22.93
Total Fat
0.42
Sodium
5.29
Protein
5.29
Carbs
0.09
Choleste
rol
10.58
Sat. Fat
0.04
Calcium
0.0
Iron
0.02
Vit. A
0.0
Vit. C

Ingredient Tree

Ingredient List

Caramel (Cream [Milk], Sugar, Glucose Syrup, Butter [Cream, Salt], Vanilla, Sea Salt), Eggs, Sugar, Whipped Topping (Water, Palm Kernel Oil, Corn Syrup, Sugar, Contains Less Than 2% of Coconut Oil, Sodium Caseinate (A Milk Derivative), Dextrose, Gum Arabic, Carbohydrate Gum, Salt, Xanthan Gum, Natural Flavor, Rice Extract, Colored With Beta Carotene), Heavy Cream (Heavy Cream: Contains Less Than 1% Skim Milk, Carrageenan, Polysorbate 80, Mono & Diglycerides), Canola Oil, Buttermilk (Cultured Milk, Modified Cornstarch, Salt, Carrageenan, Pectin, Vitamin D), Rice Flour, Cocoa Powder, Chocolate Curls (Cocoa Mass, Sugar, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), Potato Starch, Stabilizer (Gelatin, Dextrose), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Tapioca Starch, Salt, Vanilla, Coffee Extract, Xanthan Gum

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