escarole, basil balsamic vinaigrette (canola oil, balsamic vinegar, sugar, sherry cooking wine, olive oil, salt, basil, spice, xanthan gum, natural flavor), endive, broccoli stalk, cauliflower, flatbread strips (wheat flour, water, yeast, palm oil, salt, sugar, sunflower oil, onion powder, garlic powder, maltodextrin, spices, tomato powder, natural butter flavor [milk], carrot powder, yeast extract, celery powder, ascorbic acid, rosemary extract), feta cheese (feta cheese [pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [to prevent caking]), radicchio, carrot, red cabbage.