tomato puree (water, tomato paste), diced tomatoes in juice (tomatoes, tomato juice, citric acid, calcium chloride), contains less than 2% of sugar, salt, parmesan cheese (part skim milk, cheese cultures, salt, enzymes), pasteurized milk, romano cheese made from cow's milk (cultured part skimmed cow's milk, salt, enzymes), dehydrated garlic, provolone cheese (cultured milk, salt, enzymes), granulated onion, ricotta cheese (milk, vinegar, salt), olive oil, skim milk, heavy cream (from milk), spices, gum arabic, xanthan gum, lactic acid, cheese cultures, butter (cream, salt), sodium phosphate, enzymes.