crust: wheat flour, water, corn oil, yeast, dough conditioner (sugar, cream of tartar, beta-carotene [color]), soybean oil, sauce: tomato puree (fresh vine-ripened california tomatoes, citric acid), water, sugar, salt, spices, mozzarella cheese: pasteurized part skim milk, cheese cultures, salt, enzymes, romano cheese: pasteurized cow's milk, cheese cultures, salt, enzymes, oregano.