flour tortillas: enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, glycerin. contains 2% or less of: baking powder (sodium aluminum phosphate, baking soda), mono and diglycerides, salt, potassium sorbate and calcium propionate (preservatives), fumaric acid, hydrogenated vegetable oil (soybean, palm, and/or cottonseed oil), dough conditioner (salt, wheat starch, enzymes). fajita sauce: water, tomato paste. contains 2% or less of: sugar, salt, modified corn starch, distilled vinegar, spice, sea salt (potassium magnesium chloride, salt), citric acid, garlic powder, onion powder, chili pepper. seasoning mix: corn starch, salt, sugar, sea salt (potassium magnesium chloride, salt), spice, chili pepper. contains 2% or less of: vegetable oil (canola and/or soybean oil), citric acid, artificial color, yeast extract, onion powder, silicon dioxide (anticaking agent), natural smoke flavor, natural flavor, garlic powder.

The ingredient List is not included in the FPro Score