biscuit: enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, dried buttermilk, oat fiber, sugar, sodium bicarbonate, dextrose, natural butter flavor [(maltodextrin, enzyme modified butter, annatto, turmeric), natural and artificial flavor, lactic acid], sodium aluminum phosphate, salt, monocalcium phosphate anhydrous, datem, malted barley flour, xanthan gum, calcium carbonate, tricalcium phosphate, precipitated amorphous silicon dioxide, calcium silicate. fully cooked sausage crumble, made with pork and chicken: pork, mechanically separated chicken, water, oat fiber, contains 2% or less of the following: salt, sugar, dehydrated pork stock, chili pepper, spices, sodium phosphates, caramel color, natural flavor, maltodextrin, succinic acid, egg crumble: whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid, water, pasteurized process cheddar cheese: cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative) vegetable color (annatto and paprika extract), powdered cellulose (to prevent caking), natamycin (preservative), low moisture part-skim mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), three cheese sauce: water, cheddar/parmesan/low moisture mozzarella cheeses (pasteurized milk, cheese cultures, salt, enzymes), whey, unsalted butter, nonfat milk, corn starch, contains 2% or less of the following: natural flavor, potassium chloride, salt, sodium phosphate, spice, xanthan gum, contains 2% or less:  modified food starch, modified cellulose.