cottage cheese (cultured nonfat milk, milk, nonfat milk, contains less than 2% of: whey, salt, maltodextrin, citric acid, carrageenan, mono and diglycerides, locust bean gum, guar gum, natural flavors, vitamin a palmitate, carbon dioxide (to preserve freshness), enzyme), eggs (eggs, citric acid, water), cheddar cheese (cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto (color)), potato starch and corn starch (anti-caking agents)), unsalted butter (pasteurized cream, natural flavors), uncured turkey bacon crumbles (turkey, water, sea salt, raw sugar, vinegar, celery powder, rosemary extract, no nitrates or nitrites added except those naturally occurring in sea salt and celery powder), rice starch, corn starch, salt, hot sauce (distilled vinegar, red pepper, salt).