vanilla cupcake (icing sugar [sugar, corn starch], sugar, water, bleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], egg, soybean oil, canola oil, vegetable oil shortening [canola oil, palm oil, palm kernel oil, monoglycerides, polysorbate 60], vanilla flavored filling [water, corn syrup, dextrose, sugar, sorbitol, modified corn starch, canola oil, natural and artificial flavor, salt, potassium sorbate {preservative}, glucono delta-lactone, titanium dioxide {color}, polysorbate 60, xanthan gum, yellow 5, yellow 6], corn syrup, margarine [soybean oil, palm oil, water, salt, whey, soy lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3], modified corn starch, whey, nonfat dry milk, leavening blend [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate], mono- and diglycerides, butter [cream, salt], salt, emulsifier [propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, soybean lecithin, citric acid {preservative}], natural flavor, soybean lecithin, vanilla bean seeds).