sauce (cream, water, white wine, parmesan cheese [pasteurized milk, cultures, salt, enzymes, natamycin (to preserve quality)], garlic, onions, soybean oil, rendered chicken fat, chicken flavor [chicken broth, salt, chicken fat], less than 2% of: romano cheese from cow's milk [cultured part-skim milk, salt, enzymes], spices, corn starch, salt), vegetables (broccoli, portabella mushrooms, tomatoes), cooked pasta (water, durum wheat semolina, soybean oil), seasoned white meat chicken (chicken breast with rib meat, water, less than 2% of: natural flavorings, sugar, olive oil, isolated soy protein, salt, potato starch).