butternut squash ravioli (wheat flour, water, ricotta cheese [whey, milk, distilled vinegar, carrageenan], butternut squash, egg, parmesan cheese [cultured milk, salt, enzymes], low moisture part skim mozzarella cheese [cultured milk, salt, enzymes], cane sugar, bread crumbs [wheat flour, sugar, yeast, salt], honey, corn starch, salt, spices), water, kale, roasted onions, tomatoes, parmesan cheese (milk, cheese culture, salt, enzymes), corn starch, extra virgin olive oil, vegetable base (cooked vegetables [carrot, celery, onions], sugar, salt, canola oil, yeast extract, natural flavor), salt, sage, roasted garlic puree, thyme, honey, lemon juice concentrate.